Flavor Forays and our food and beverage kingpins made a visit with charcuterie master Chef
Craig Deihl of Cypress. There was culatello, mortadella, country ham, bologna, spicy fennel bresaola - all of which are available from ArtisanMeatShare.com
What does a Flavor Forays immersive trip look like? Check out the video below.
The next time you're in Charleston, stop by Cypress - Chef Deihl and his team are doing amazing things.